Description
Baked Caesar Chicken is a quick, crowd‑pleasing dinner that combines juicy chicken breasts with a creamy Caesar dressing, garlic powder, and a crunchy breadcrumb‑Parmesan crust. In just 30‑40 minutes you’ll serve a golden, aromatic main that pairs perfectly with salads, roasted veggies, or crusty bread. This easy recipe delivers restaurant‑style flavor at home, perfect for busy weeknights, family gatherings, and meal‑prep plans. Enjoy the savory bite and share with loved ones tonight together no
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup Caesar dressing
- 1/2 cup grated Parmesan cheese
- 1 cup breadcrumbs
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat the oven to 400°F (200°C).
- Lightly grease a 9×13‑inch baking dish and, if desired, place a wire rack inside.
- In a medium bowl combine Caesar dressing, garlic powder, salt, and pepper; stir until smooth.
- Dip each chicken breast into the dressing mixture, ensuring full coverage, and let excess drip off.
- Press the coated chicken into a mixture of breadcrumbs and grated Parmesan, coating both sides evenly.
- Arrange the chicken in the prepared dish (or on the rack) and bake 25‑30 minutes, until internal temperature reaches 165°F (74°C) and the crust is golden brown.
- Remove from oven, rest 5 minutes, garnish with fresh parsley, and serve.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 450
- Sugar: 2 g
- Sodium: 600 mg
- Fat: 15 g
- Saturated Fat: 5 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 2 g
- Protein: 45 g
- Cholesterol: 150 mg
Keywords: Baked Caesar Chicken, easy chicken dinner, Caesar chicken recipe, baked chicken recipe, quick weeknight meals, chicken with Caesar dressing, family dinner ideas, healthy chicken bake, simple chicken recipes