Description
Buffalo chicken sliders are a quick, easy, and crowd‑pleasing snack featuring shredded chicken tossed in tangy buffalo sauce, melted cheddar or mozzarella, and soft slider buns. Perfect for family dinners, game nights, or a speedy appetizer, this recipe delivers bold heat, creamy cheese, and a satisfying bite in under 30 minutes, making it an ideal go‑to for busy households and flavor‑seekers alike.
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1/2 cup buffalo sauce
- 1 cup shredded cheese (cheddar or mozzarella)
- 12 slider buns
- Optional: sliced green onions for garnish
Instructions
- Preheat oven to 350°F (175°C).
- Toss shredded chicken with buffalo sauce until fully coated.
- Place bottom halves of slider buns in a baking dish and spoon chicken mixture evenly over each.
- Sprinkle shredded cheese on top and cover with the bun tops.
- Bake 15‑20 minutes until cheese melts and bubbles.
- Garnish with sliced green onions if desired, cut, and serve warm.
Notes
- For a milder version
- mix half buffalo sauce with ranch dressing. Add a dash of honey for sweet‑spicy balance. Leftovers reheat well in a 300°F oven for 8‑10 minutes.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 6 servings
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 45mg
Keywords: buffalo chicken sliders, easy buffalo chicken recipe, chicken sliders, quick dinner ideas, family friendly appetizers, spicy chicken sliders, how to make buffalo sliders, best chicken sliders