Description
Buffalo Chicken Sweet Potato Casserole is a crowd‑pleasing comfort dish that combines spicy buffalo chicken, creamy mashed sweet potatoes, crisp broccoli, and melted cheese for a hearty family dinner. This easy, one‑dish recipe layers smoky smoked beef for extra depth, delivering protein‑rich flavor in just 10 minutes of prep and 30 minutes of bake time. Perfect for weeknights, it offers a mix of sweet, spicy, and savory notes that satisfy kids and adults, making it an ideal low‑carb meal option
Ingredients
- 2 large sweet potatoes, peeled and diced
- 2 cups cooked chicken, shredded
- 1 cup buffalo sauce
- 1 cup broccoli florets
- 1 cup diced onions
- 1 cup shredded cheese (cheddar or mozzarella)
- 1/2 cup smoked beef, cooked and crumbled
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C) and grease a baking dish.
- Boil diced sweet potatoes until tender, drain, and mash with salt, pepper, and olive oil.
- Toss shredded chicken with buffalo sauce until coated.
- Layer mashed sweet potatoes, buffalo chicken, broccoli, onions, and smoked beef in the dish.
- Sprinkle shredded cheese over the top.
- Bake for 25‑30 minutes until cheese is bubbly and golden.
- Let rest five minutes before serving.
Notes
- For extra heat
- add a pinch of cayenne to the buffalo sauce. Leftovers reheat well in the oven or microwave.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 6 servings
- Calories: 350
- Sugar: 12g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Buffalo Chicken Sweet Potato Casserole, easy buffalo chicken recipe, sweet potato casserole, family dinner ideas, spicy chicken casserole, quick weeknight meals, comfort food casserole, high protein dinner, low carb casserole