Description
Firecracker ground chicken is a fast, bold, and spicy dinner that delivers restaurant‑style flavor in minutes. This easy recipe blends soy sauce, sriracha, honey, and aromatic garlic for a glossy, caramelized coating on tender chicken. Perfect for busy weeknights, meal prep, or quick lunches, it serves four and packs a punch of heat and sweetness. Capture the vibrant colors and share on Pinterest for a crowd‑pleasing, high‑protein meal that satisfies cravings today for all on social media now!!.
Ingredients
Scale
- 1 lb ground chicken
- 2 tbsp soy sauce
- 2 tbsp sriracha
- 1 tbsp honey
- 1 tbsp sesame oil
- 2 cloves garlic, minced
- 1/2 cup green onions, chopped
- salt and pepper to taste
Instructions
- Heat the skillet over medium heat and add sesame oil.
- Sauté minced garlic for 30 seconds until fragrant.
- Add ground chicken, breaking it up, and cook until browned, about 5‑7 minutes.
- Stir in soy sauce, sriracha, honey, and season with salt and pepper; cook 2‑3 minutes until sauce thickens.
- Remove from heat, garnish with chopped green onions, and serve.
Notes
- Adjust sriracha for desired heat. For a low‑sodium version
- use reduced‑salt soy sauce. Serve over rice or quinoa.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 250
- Sugar: 17g
- Sodium: 1000mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 120g
- Cholesterol: 75mg
Keywords: firecracker ground chicken, spicy chicken dinner, quick chicken recipe, high protein meals, easy weeknight dinner, sriracha chicken, chicken stir fry, meal prep chicken, healthy chicken dinner