Description
Garlic Brown Sugar Chicken is an easy, sweet‑savory dinner that brings a caramelized glaze to tender chicken pieces in just 30 minutes. This recipe uses pantry staples like brown sugar, butter, and garlic to create a glossy sauce that sticks to the meat, delivering a flavor profile that appeals to families and busy cooks alike. Follow step‑by‑step instructions, learn equipment tips, and discover variations for a perfect weeknight meal that looks great on the plate and tastes unforgettable today.
Ingredients
Scale
- 4 chicken thighs or breasts
- 1/2 cup brown sugar
- 1/4 cup butter
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Fresh herbs for garnish (optional)
Instructions
- Preheat oven to 400°F (200°C).
- Melt butter in a saucepan, add garlic and sauté 1 minute.
- Stir in brown sugar, salt, and pepper; cook until bubbly.
- Place chicken in a baking dish and coat with sauce.
- Bake 25‑30 minutes until cooked through and caramelized.
- Garnish with herbs and serve.
Notes
- For extra caramelization
- broil the chicken for the last 2 minutes. Let the chicken rest 5 minutes before serving to retain juices.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 320
- Sugar: 30g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 110mg
Keywords: Garlic Brown Sugar Chicken, easy chicken dinner, sweet chicken glaze, quick weeknight meals, caramelized chicken recipe, family dinner ideas, brown sugar chicken, oven baked chicken, simple chicken recipes