Description
These garlic butter chicken bites combine tender chicken breast cubes with a silky butter‑garlic glaze, seasoned with Italian herbs, salt, and pepper. Cooked in a skillet, the bites turn gold and juicy, perfect for serving over rice, noodles, or alongside vegetables. The simple recipe uses only pantry staples—unsalted butter, garlic, parsley—for max flavor, minimal effort, ideal weeknight dinner for families seeking comfort and taste.
Ingredients
Scale
- 1 lb chicken breast, cut into bite-sized pieces
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley, chopped (optional)
Instructions
- Pat the chicken pieces dry and set aside.
- Melt the butter in a large skillet over medium heat, then add the minced garlic and sauté until fragrant, about 1 minute.
- Add the chicken pieces, season with Italian seasoning, salt, and pepper, and cook, stirring occasionally, until golden brown and cooked through, 6–8 minutes.
- Turn off the heat, toss in chopped parsley if using, and serve immediately over rice or noodles.
Notes
- Serve hot. Leftovers store in an airtight container in the refrigerator for up to 3 days or freeze for up to 2 months.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Pan-fry
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 350
- Sugar: 0g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 120mg
Keywords: garlic butter chicken bites, easy chicken recipe, garlic butter chicken, quick weeknight dinner, chicken bites recipe, skillet chicken dish, family dinner ideas, high protein meals, simple chicken meals