Description
Garlic Parmesan Chicken and Potatoes is a crowd‑pleasing one‑pan dinner that combines juicy chicken breasts, crisp diced potatoes, and a velvety garlic‑Parmesan cream sauce. Ready in just 30 minutes, this high‑protein, comforting meal delivers rich flavor with minimal cleanup, making it ideal for busy weeknights or family gatherings. Perfect for meal‑prep, the recipe balances creamy cheese, aromatic garlic, and golden potatoes for a satisfying, restaurant‑style experience. Enjoy tonight. lovingl
Ingredients
- 4 chicken breasts
- 4 medium potatoes, diced
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 4 cloves garlic, minced
- 2 tablespoons butter
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- Preheat oven to 400°F (200°C) and grease a large baking dish with butter.
- In a bowl, mix heavy cream, minced garlic, and half of the parmesan cheese; season with salt and pepper.
- Place chicken breasts and diced potatoes in the dish; pour the cream mixture over.
- Sprinkle remaining parmesan cheese on top.
- Bake 25‑30 minutes until chicken is cooked through and potatoes are tender.
- Garnish with fresh parsley and serve.
Notes
- For extra crispness
- broil for the last 2 minutes. Leftovers reheat well in oven or microwave.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 550
- Sugar: 2g
- Sodium: 720mg
- Fat: 35g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 45g
- Cholesterol: 150mg
Keywords: Garlic Parmesan Chicken and Potatoes, easy chicken dinner, chicken and potatoes recipe, one pan chicken dinner, garlic parmesan chicken, quick weeknight meals, creamy chicken bake, family dinner ideas, high protein chicken recipes, 30 minute dinner