Description
A quick, one‑pan Garlic Parmesan Chicken & Broccoli Orzo Skillet delivers creamy, cheesy comfort with lean protein, bright broccoli, and tender orzo. Perfect for busy families, this easy recipe uses simple pantry staples and cooks in under 30 minutes, making it an ideal high‑protein weeknight dinner that stays flavorful and satisfying.
Ingredients
Scale
- 1 lb chicken breast, diced
- 2 cups broccoli florets
- 1 cup orzo pasta
- 3 cups chicken broth
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 2 tbsp butter
- Salt and pepper to taste
Instructions
- Heat butter in a large skillet over medium heat. Add diced chicken, season with salt and pepper, and cook until browned, about 5‑6 minutes.
- Add minced garlic and sauté for 1 minute until fragrant.
- Stir in orzo and broccoli, then pour in chicken broth. Bring to a boil.
- Reduce heat, cover, and simmer 12‑15 minutes until orzo is tender and liquid is absorbed.
- Remove from heat and stir in Parmesan cheese until melted and creamy.
Notes
- For a dairy‑free version
- replace butter with olive oil and omit Parmesan. Use low‑sodium broth to control salt levels. Leftovers reheat well with a splash of broth to restore creaminess. Nutrition is approximate.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: One-Pan
- Cuisine: American
Nutrition
- Serving Size: 4 servings
Keywords: Garlic Parmesan Chicken & Broccoli Orzo Skillet, one pan chicken dinner, easy chicken orzo recipe, quick broccoli side dish, high protein meals, family dinner ideas, creamy chicken pasta, weeknight dinner recipes